What 'cheese' is plant-based, free from soy, dairy and gluten, and taste really great? Try our Yeast Protein Flakes! It is a deactivated yeast from the Saccharomyces cerevisiae strain, packed with nutrients and flavors.
Use it with salt, as itself does not have much taste. You can enhance the cheesiness by mixing with other seasonings and spices. Try our Vegan Cheese Powder, which comes with pink salt and onion powder!