Vegan dark chocolate slab with a hammer
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Share the big chocolate block with your friends for a special occasion! Crack it with a wooden hammer - so pretty!!!
This vegan dark chocolate is made with Thai cacao beans, which are organically grown by farmers in Chiang Mai. It is 68% cacao chocolate so it is pleasant to eat. We use a proprietary mix of sweetener to keep it as low-carb as possible, which makes it suitable for anyone even if you are diabetes.
The surface is sprinkled with wild sprouted pili nuts (very ketogenic nuts) and dark-roasted organic dwarf hazelnuts (for extra crunchiness).
Organic cacao beans, organic cacao butter, non-GMO erythritol, non-GMO soluble dietary fiber, organic sunflower lecithin, pink Himalayan salt, organic monkfruit extract.
Net weight: 140 gram chocolate, pili nuts and hazelnuts. Comes in an exclusive rubberwood box & hammer.